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Eating Animals Part 2: A Meat Q&A.
Dan Saladino, Sheila Dillon and a range of experts ranging from climate scientists to beef producers answer your questions on meat eating and the (...)
Eating Animals Part 1: The Future of Meat
Dan Saladino finds out why tensions are running so high over animal vs plant based diets. In October 2018, the Intergovernmental Panel on Climate (...)
The Food Programme at 40: Looking Forward (Part II)
Andi Oliver, Rick Stein and Yotam Ottolenghi join Sheila Dillon at the BBC Radio Theatre to celebrate 40 years of The Food Programme and ask what (...)
The Food Programme at 40: Looking Back (Part I)
Andi Oliver, Rick Stein and Yotam Ottolenghi join Sheila Dillon at the BBC Radio Theatre to celebrate 40 years of The Food Programme and ask what (...)
Smoke and Celebration: Exploring Bonfire Night food traditions
Autumn is the season of mists and mellow fruitfulness – when the air is perfumed with bonfire smoke, sweet crisp apples are weighing down orchard (...)
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